Belgian Dark Chocolate Filled With Orange Cointreau

INGREDIENTS & NUTRITION

Sugar 46.5%; cocoa butter 29.5%; WHOLE MILK POWDER  23.5%; emulsifier: SOYA lecithin <1%, Sugar 46.5%; cocoa butter 29.5%; WHOLE MILK POWDER  23.5%; emulsifier: SOYA lecithin <1% Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon.

The information below is a guide only and we emphasise that our chocolates are made in a factory that handles nuts, wheat, milk and soya and therefore may contain traces of these ingredients.

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